| Moong Dal (Balochistan) |
mung dal |
Middle Eastern |
Rest Middle Eastern |
| Mixed Dhal |
mung dal |
Indian Subcontinent |
Indian |
| Moong Dal Pesarattu (Pancake) |
drained split mung dal |
Indian Subcontinent |
Indian |
| Bhugi Dal ( Easy Mung ) |
mung dal |
Indian Subcontinent |
Indian |
| Dal Payasam |
mung dal |
Indian Subcontinent |
Indian |
| Khichadi (Mixed Rice and Lentils) |
split mung dal |
Indian Subcontinent |
Indian |
| Five-Lentil Stew (Panch Dal) |
mung dal |
Indian Subcontinent |
Indian |
| Khichda |
split mung dal |
Indian Subcontinent |
Indian |
| Spicy Green Beans With Peppers and Coconut |
mung dal |
Indian Subcontinent |
Indian |
| Instant Pot Vegetable Khichadi |
mung dal |
Indian Subcontinent |
Indian |
| Dal Ghosht (Mutton in lentil gravy) |
mung dal |
Indian Subcontinent |
Indian |
| Ade (Adai or Lentil-Rice Crepes) |
mung dal |
Indian Subcontinent |
Indian |
| South Indian Sambaar Spice Mixture |
mung dal |
Indian Subcontinent |
Indian |
| Peerkangai(Ridge Gourd) Sabji |
mung dal |
Indian Subcontinent |
Indian |
| Bengali Dal |
rinsed split mung dal |
Indian Subcontinent |
Indian |
| Moong Dal Dosas (Pancakes) |
mung dal |
Indian Subcontinent |
Indian |
| Palak Daal (Lentils Wtih Spinach) |
split mung dal |
Indian Subcontinent |
Pakistani |